Fenugreek leaves are used in variety of dishes in Indian cuisine. In few recipes, they form base and in some other they are just used to give distinct flavor. In…
Fenugreek(methi) leaves were one of the greens that I hated growing up. Whenever aayi prepared something with them, which was very rare because they were not very easily available in…
Fenugreek or methi is supposed to have anti-diabetic effects on human body. According to wiki - 'Several human intervention trials demonstrated that the antidiabetic effects of fenugreek seeds ameliorate most…
I grew up eating rice every day. Chapatis were prepared occasionally for breakfast. Now, I make chapatis/parathas almost every other day. No matter how many different varieties I try, I…
Many times when I feel lost about what to cook, eggs come to my rescue. I like to make something new every time to keep it interesting. Recently, I tried…
As I said earlier, I am on a fridge/freezer/pantry cleaning spree these days. I should say I am pretty much on the right track so far. There is still a…
It is very rare to get good Indian food here. We have many Indian restaurants, but food quality is very inconsistent. If we like the food once and go there…
These days, due to a busy schedule, my experiments in kitchen have reduced a lot. Though I cook regularly, I make something easy and quick. But some days are different.…