Posted inGravy (Curry and daals)
Palak tambli
I have been very busy ever since I joined my new job. I am hardly finding any time to relax at home. I didn't want this to affect the blog,…
Posted inKonkani Recipes Side dishes
Ridgegourd chutney (Gosale sasam or Gosale Bharth)
We make a variety of coconut based sasam(a chutney like dish with mustard) or bharth (a chutney like dish with cooked/smoked vegetables). This dish is called as ghosale(ridge gourd) sasam…
Chicken hariyali kabab
When I was in Bangalore, I had a habit of ordering chicken hariyali whenever we went out for lunch/dinner. I loved this kabab so much that, my brother and husband…
Posted inGravy (Curry and daals)
Pakodi kadhi
This is a modified version of the very popular Punjabi dish kadhi pakodi - gram flour dumplings in yogurt gravy. I wanted to give this a try for a long…
Posted inGravy (Curry and daals) Simple and Easy
Masoor dal with lemon (Masoor dal varn)
She is the owner of one of my favorite food blogs - I have tried so many recipes from that blog, which we have absolutely loved. She is a person…
Posted inGravy (Curry and daals) Konkani Recipes
Papad gravy (Hapla ambat)
I had posted recipe for urad papad (uDida happol) sometime ago. These are quite delicate papads and break easily (if they are dried properly-completely dried papads are very delicate, so…
Posted inChutneys and bhajis
Bellpepper chutney
I have been trying different chutneys with dosas and idlis apart from my usual chutneys. This recipe is derived from Indira's bellpepper chutney. I changed it to suit to our…
Posted inPizzas and Pastas Simple and Easy
Grilled pizza
I have been baking a breads/pizzas a lot these days. Mainly because I feel they are very easy to make. I usually make pizza base at home, use half immediately…
Posted inKonkani Recipes Side dishes
Capsicum kairas with coconut
We were busy for last few days, so could not post anything here. One of our readers requested for this recipe. This is a recipe from my mother's sister. She…