Posted inSide dishes Simple and Easy
Cauliflower-Red chilli subji
Ingredients: 3 cups cauliflower cut into pieces 1/2 cup chopped onion 2-3 cloves 1 inch cinnamon 1 tea spn red chilli powder 1 tea spn coriander powder 1/2 tea spn…
Posted inSide dishes
Cauliflower-Coriander subji
Ingredients: 2 cups cauliflower cut into pieces 8-10 strands coriander leaves 1/2 tea spn ginger pieces 1/2 tea spn garlic pieces 1/2 cup onion 3-4 cloves(optional) 1 inch cinnamon(optional) Oil…
Cauliflower pickle(Flowera nonche)
This is a ready to serve pickle. Can be preserved in refrigerator for at the max 1 week. Cauliflower should be very fresh and crunchy for the best results. V…
Posted inRice items Simple and Easy
Curd Rice
Different people have different ways of preparing curd rice. I like this one the most. This is my aayi's version. I used to run away from it when I was…
Posted inGravy (Curry and daals) Konkani Recipes
Jeera-Pepper Kadhi (Jeer-mirya kadi)
This is one of my favorite Konkani dishes. My Aayi is an expert in preparing this. Since we add cumin seeds(jeera) and pepper(miryakan) to this, it is good for health.…
Urad dal dosa (Udida pole)
This is the simplest way of doing Urad dal dosa. Some people add one table spoon of chana dal for making the dosa very crisp and/or half tea spoon of…