Revisiting the recipe Chiroti is made in special occasions at our native, but we prepared it whenever we wanted. These are liked by people who are not very fond of…
After making so many sweets, I thought it is time for some deep frying. I had bought some sweet potatoes last week, as I like to eat boiled sweet potatoes.…
Nippattu is a disc shaped crunchy deep fried item, that is very popular in some parts of Karnataka. There are many different ways of making this dish. The basic ingredient…
Wish you all a very happy and prosperous Deepavali and very happy new year. And let's get to the recipe now.... Its been a kind of tradition at my home…
This year I had decided to make all the important dishes that can be associated with Diwali. Many of my readers had asked for this recipe and also, once I…
Jackfruit is one of the most loved fruits at my place, ranking second after mango. During season, both ripe and unripe fruit is used in many different dishes. The edible…
Chirmuro(Konkani) meaning puffed rice. This is a versatile item which can be eaten as it is or made into many tasty dishes. I like any dish with puffed rice. When…
Many of my readers asked me for recipes with ragi(Finger milet). I have many recipes with this healthy flour. Whatever you do, the color of the ragi dishes is so…