Posted inFish Konkani Recipes
Lady Fish Gravy (Nagli Ambat)
Nagli or Kane or Lady fish is abundantly available in the river near our home. So we get very fresh ones in the market. It is considered as one of…
Sweet Appe With Sooji
Appe is one of the very popular breakfast loved by adults and kids alike. We make different kinds of appe like urad dal appe, boiled rice appe, sugarcane juice appe all…
Sundried Mangalore Cucumber (Magge Salli)
Magge or moggem is a special kind of cucumber. It is widely used in cooking at our place. In Bangalore, it is sold as Mangalore Southekayi (cucumber), this is called…
Posted inKonkani Recipes Prawns(Shrimp) Side dishes
Shrimp Vada (Sungta Vade)
There is a very beautiful river very close to our home, this means we get very fresh seafood. Most of the times the shrimp we get here are alive when…
Posted inKonkani Recipes Side dishes Starters
Spinach Cakes (Palak Pathrode)
It was many years ago, one of my readers sent this recipe to me. I had only tried traditional pathrode till then. This recipe looked very interesting. I wanted to…
Posted inBreakfast or snacks Idlis Konkani Recipes
Dill Leaves Idli (Shepi Idli)
There are many recipes that are passed on from one generation to another generation. However there are few out of them, which are not liked by this generation... at least…
Posted inKonkani Recipes Side dishes
Potato in Coconut Curry (Batate Song) – No onion version
Song is a very spicy Konkani dish. There are many different versions of this dish - one with coconut base and onions, one without coconut and many more. Different homes…
Tilgul (Kante Halvo)
Makar Sankranti is just around the corner. That reminds me to post this very very special recipe here. I have been thinking about it for a long time. For us, Sankranti…
Posted inGravy (Curry and daals) Konkani Recipes
Ridgegourd Gravy (Gosale Ambat)
Ridgegourd or Gosale is one of the favorite vegetables for any Konkani person. It is one of those vegetables where every part of it is used - even the ridges…
Sundried Bitter Oranges (Narnga Batte / Kanchi Batte)
'Narnga' or 'kanchi kaayi' or 'heraLe kaayi' is a kind of bitter orange available in some(or all) parts of India. These are slightly bitter in taste, we have not seen…