Mooga Khichdi This green moong sweetdish - Mooga Khichdi is a traditional Konkani dish specifically prepared for the festival of Sankranti. Mooga Khichdi is also called Moog Shijayile, literally means…
Being from southern part of India, we were introduced to paneer quite late compared to my north Indian friends. Most of my family still do not like this Indian cheese.…
Some of you must be thinking, why am I posting so many rice preparations. My answer is - "that's what I am cooking these days". One time cooking for both…
Beetroot is one vegetable, from which I used to stay away for a long time. This was mainly because of the mess it would create while cooking. I like to…
Sprouted moong and coconut paste with spices is a classic dish loved by almost all in our area. Depending on the exact place where a person belongs, we all have…
I have been having a hard time to clean up my pantry, refrigerator etc before our India trip. So I stopped buying any groceries some 15 days ago. Yeah, I…
This is a very common dish at my pachi's home (Pachi is Konkani word for mother's sister). Her home is the place where I got introduced to matki. I love…
I guess this is the most popular chaat in India. Everybody has his/her own recipe for pani puri. We used to go to a pani puri cart near Madhavan park,…