This is one of the popular drinks during summer at my native. During these hot months, fresh kokum is available in large quantities. So this kadi is prepared in every…
Spicy buttermilk is served after a heavy meal in most of the restaurants in India. Every restaurant has different way of making it. I tried and tried to get the…
I have garnished this dish with some coriander leaves in above picture, but in the original dish, coriander is not used. Ingredients: Buttermilk 3 cups Garlic cloves 4-5 Green chillies…