Wish you all a very happy and prosperous Diwali. This year has been one of the busiest years as far as I can remember. Although I have weekdays and weekends…
It is festival season with Diwali just around the corner. I miss the festivities here that we had in India. Over the years we have started celebrating few festivals in…
Kohlrabi is called as 'Navalkol' in Konkani and 'Navil Kosu' or 'kosu gadde' in Kannada. 'Sukke' is usually a side dish prepared with some kind of vegetable or sea food…
It was many years ago, we had a function at home in India. The food was a simple Konkani javan(meal). This was the time I had just started my blogging…
Green onions or scallions or spring onions or Kande patti is a seasonal and loved delicacy in my hometown. My dad loved it a lot and aayi would make kande tambli whenever…
Summer is the season for mangoes and jackfruits. We have few trees of jackfruits which bear different varieties of jackfruit(panas). We use the leaves to make khotte, fresh tender unripe…
My long time readers know that I usually post pictures of my kids birthday cakes around this time. This year I took up a lot and made a very ambitious plan…
I always look for more ways to include both protein and vegetables into our meals. When I make chicken curry, I make a paste of cooked vegetables and add it…