Posted inBread
Garlic Herb Breadsticks
It has been a really long time since I baked something. There were many days when I wanted to bake something, but it was so hard to even just cook…
Posted inChicken My lunchbox Simple and Easy
Easy Chicken Pulav
Thanks to all who asked about my little boy, and also who sent us good wishes. We are overwhelmed by all the love shown by you. Thank you. He is…
Posted inSweets
Dry Fruits Laddu (Dink Laadu/Antina Unde)
There are many dishes that are prepared specially for lactating mothers. Many of these dishes have loads of ghee - it was a common belief that ghee which gives the…
Chana Dal Soup (Poli Saru/Holige Saru)
Puran polis and Sukrundes need a very dry stuffing. The water from cooking the chana dal is not used for these preparations. So instead of wasting this nutritious water, it…
Posted inFestival food Konkani Recipes Sweets
Sweet Chana Dal Fritters (Sukrunde)
Sukrunde is a very popular sweet among Konkanis. At our place, there is a tradition to make these for the baby showers (Guruvari Javan). We also have a tradition of…
Posted inGeneral
A New Beginning
I am very glad to let all my readers know that we are blessed with a baby boy couple of weeks ago. Life has changed ever since he came into…
Posted inBreakfast or snacks Simple and Easy Starters
Spinach Cutlet
I am always in search of good spinach recipes. Few days ago, I was chatting with my sister in law and asked her if she had any good recipes with…
Posted inGravy (Curry and daals) Konkani Recipes
Radish Pods Gravy (Mulangi Saangi Ambat)
Mulangi Saang are tender beans of radish that have small seeds. If you don't take out radish roots when they are grown and leave for few more days, the plants…
Posted inKonkani Recipes Munchies (dabbe khaaN) Sweets
Chiroti/Phenori
Revisiting the recipe Chiroti is made in special occasions at our native, but we prepared it whenever we wanted. These are liked by people who are not very fond of…
Posted inGravy (Curry and daals) Konkani Recipes
Mango Ginger Gravy (Ambe Haldi Sasam)
Ambe Haldi(Konkani) or Mango Ginger(English) is very rarely available at our place. These roots look almost like turmeric(Haladi) root and have a strong aroma of mangoes, hence the name Ambe…