Posted inKonkani Recipes Starters
Pakora(Baje)
Pakoras are one of the most popular snacks in India. They are called as bajo-singular or baje-plural in Konkani. They are also called as bajji. We usually serve them along…
Posted inFestival food Sweets
Gulab Jamun
Wish you all a very happy Deepavali/Diwali. Gulab Jamun must be one of the most loved sweets in India. These days it is very easy to make them at home…
Posted inFestival food Munchies (dabbe khaaN) Sweets
Sweet potato shankarpali
After making so many sweets, I thought it is time for some deep frying. I had bought some sweet potatoes last week, as I like to eat boiled sweet potatoes.…
Posted inSweets
Chapathi laddoo
It was some 10 years old story. I had been to my friend's house for studying something. It was tea time and my friend's grandmother, Mrs Diwan, served a laddoo.…
Posted inBreakfast or snacks Dosa Corner
Spring masala dosa
We have found a very good Indian restaurant here in Kansas. We love the dosas there. They have a Spring roll masala dosa which has a spicy vegetable bhaji. I…
Posted inGravy (Curry and daals)
Buttermilk gravy(Majjige huLi)
I am having one of those days when I want to stay away from the blog as much as possible. I am finding it increasingly difficult to keep up with…
Posted inNoodles
American chopseuy
I remember that day in Belgaum, my friend and I had been to shopping. We got late and thought of having food in our favorite tiny restaurant. We wanted to…
Posted inCake decorating Cakes, Cookies, Pies
Pineapple cake(Eggless)
Yesterday was our friend's birthday. So I made this cake for her. I wanted to make an eggless cake as she is vegetarian. Though she occasionally eats cakes/pastries which has…
Posted inBreakfast or snacks Dosa Corner
Paper dosa
I like to make dosas for breakfast, mainly because half of the work is done when batter is prepared on the previous day. So I am always in search for…