Posted inChutneys and bhajis
Brinjal cooked in coconut curry(Vaygana Nonche)
From a long time I am not able to post any of the traditional recipes. I felt like I am going away from the basic idea of having a Aayi's…
Posted inSoups
Mushroom and vegetable Soup
This time when I went to Price choppers, I saw mushrooms and could not restrain myself from buying them. I love mushroom curry, mushroom pulav or anything made of mushrooms.…
Posted inSweets
Carrot Halwa
There is a big story of my experience with preparing this dish first time. We were in Sydney and invited by one of our friends for Ganesh Chathurthi. We thought…
Posted inRice items
Methi Rice
First time I ate this when I was in Sydney. We were invited to Ganesh Chaturthi by one of our friend. All of us took some or the other dish.…
Posted inBreakfast or snacks Dosa Corner
Moong daal dosa(Pesarattu)
I guess this is a Andhra dish, its called Pesarattu(I got it from a Tamil friend). I got this in some book. Tried it and it came out very nice.…
Posted inSide dishes
Methi Potato
I saw the recipe of this dish in one of the Kannada TV shows. In the ariginal recipe, something called as Karbuja seeds was used for this. I have no…
Posted inParathas and rotis
Stuffed vegetable roti
I saw this recipe in one of the TV shows some 2 months back. This is a very healthy dish with lot of vegetables and the rice flour. While I…
Posted inBreakfast or snacks
Oil roti ( Enne rotti)
This delicious dish is from Mrs. Sheela Hebbal (My friend Vinyas’s mother). I have heard a lot about her from Vinyas. She is a great cook and has a lot…
Posted inSide dishes
Cabbage sidedish(Cabbage Upkari)
This is one simple to do dish. This is one of those dishes, which can be prepared by people who are learning cooking. Upkari in Konkani means some side dish,…
Posted inSide dishes
Beans Stew
I don’t have any idea why it is called stew. Aayi used to prepare this. I don’t know where this is originated. I read somewhere that stew has to include…