Who doesn’t know egg burji? It is the easiest dish anybody can make. But this one is a little different. Not the normal egg burgi. Thanks to Kundutayi for this one.
Ingredients:
Eggs(Boiled) 4-5
Onion 2
Green chillis 4
Turmeric A pinch
Coriander leaves 3-4 strands
Oil or ghee 1 tea spn
Chicken masala or garam masala 1 tea spn
Curry leaves 5-6
Mustard seeds 1/4 tea spn
Salt
Method:
Cut the eggs into small pieces. Heat oil/ghee & add mustard seeds. When they start spluttering, add curry leaves and green chillis. Add finely chopped onion & fry till they turn brownish. Then add egg pieces, salt, turmeric, chicken masala(or garam masala). Cook for 5minutes. Garnish with coriander leaves. Serve hot with chapathi or rice.
Serves : 4
Preparation time : 30min
Egg burji !
I tried it and I never eat such an dish in egg, Here I found some more dishes with egg
i tried your egg burji… really it was with a difference…. good taste… even when i think of it my mouth starts watering… hmmmm…..
hey…thnx for the recipe.. i have just started cooking and i made this…was real simple and awesome to taste
I will try now this lovely dish…. thanks for this
I prepared similar dish substituting eggs with boiled , boneless , cubed chicken … just try it’s lovely
Hi.. tried this recipe.. tasted grt 🙂
I made this one with a little change
I boiled the eggs only kept one or two yolks.
used Pudina instead of coriander and kept some tomota and coriander power with some Kandi pudi taste awesome
Hi Shilpa,
I prepared this burji yesterday.. Wow, its so very tasty!! Its simple and so delicious! I will make it soon again.. I added chopped ginger to make it more masaaledaar..
Thanks dear for this style of egg burji.. We both enjoyed every tiny bite of this dish..
Shilpa,
I prepared this recipe today. It was simple and delicious. Thanks for sharing it with us..
Hi Shilpa,
I am new to this blog. And I prepared this egg burji today and it was very simple to make and very tasty…Yummyyy..
Luks so yummm Shilpa!! I have some boiled eggs in ma kitchen , Gonna try it with chapatis tonite:D
even i will surely try this…..but even my aayi’s egg bruchi is also very nice
Thank you very much for the wonderful recipes. Keep up the good work!